Category:Culinary arts
Study mode:At the institution
Culinary Management Ontario College Diploma Culinary Management is an exciting and creative two year program designed to develop the students culinary skills and professionalism. In conjunction with managerial courses and basic cooking instruction, this program...
Category:Culinary arts
Study mode:At the institution
Culinary Management Ontario College Diploma Through demonstrations, lectures and hands-on practice students are provided knowledge and techniques of quality food preparation and presentation. They gain an understanding of the complexity of kitchen management and...
Category:Culinary arts
Study mode:At the institution
Culinary Management Ontario College Diploma This program will prepare you to become a qualified cook, chef or kitchen manager through hands-on training in fundamental food preparation, presentation and management. Contemporary advanced culinary skills and techniques...
Category:Culinary arts
Study mode:At the institution
Culinary Administration - Ontario College Advanced Diploma Under the coaching and guidance of culinary award-winning chefs de cuisine and experienced hospitality professors, you will gain valuable hands-on experience in our $2.5 million Hospitality and Tourism...
Category:Culinary arts
Study mode:At the institution
Diploma in Culinary Management This two-year diploma program is designed to train commercial cooks, with an emphasis on advanced culinary skills and managerial training. Cooking has become an art and food preparation is more specialized than ever before. The industry...
